Rose Pistachio Cake (Eggless)

This Rose Pistachio Cakes brings together the fragrant sweetness of rose and the crunch of pistachios for a festive treat that's perfect for sharing. With a hint of white chocolate, each bite will leave you celebrating for an entire year.

Ingredients: Flour, yogurt, sugar, butter, oil, milk, baking soda, rose essence, pistachio, rose petals, white chocolate, beetroot for colour

Best enjoyed within 5 days. For longer shelf life keep it in the fridge. Tastiest warm! Heat up for 15 seconds. Box of 4.