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Rose Almond Nankathai (Gluten Free)
Rose Almond Nankathai (Gluten Free)
Regular price
$11.00 SGD
Regular price
Sale price
$11.00 SGD
These Indian shortbread cookies melt in your mouth, with a delicate touch of rose and almond for a heavenly treat.
Ingredients: Besan (chickpea) flour, gluten-free icing sugar, cardamom powder, baking powder, ghee, diced almond, rose petals
Allergens: Dairy, Tree Nuts
Best enjoyed within 2 weeks from the delivery date; make sure to keep it in an airtight container. Tastiest at room temperature. Gluten Free.
Made in a Muslim owned Home Kitchen
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