Love Cake (Gluten Free)

A moist gluten-free almond cake flavoured with cardamom, rose water, pistachios and almonds. Topped with rose petals. The name "Love Cake" reflects the romantic legend behind its creation, making it not just a dessert but a symbol of affection and sweet indulgence.

Ingredients: Almond flour, coconut, rose water, cardamom, pistachios, sugar, eggs.   

Best enjoyed within 3 days; make sure to keep it refrigerated. Tastiest warm or at room temperature! Gluten free.

5.5 cm x 5.5 cm each square. Box of 6.